OpenOcean Fish & Chips
United Kingdom, 1The Lodbourne Grn, GB Gillingham邮政编码: SP8 4EG
Culinary Philosophy
The menu at The Palace Restaurant is a tantalizing showcase of Nepalese culinary traditions, featuring 62 diverse dishes. Diners can savor everything from traditional starters, like Pani Puri and Vegetable Samosas, to a selection of delightful mains including Murgh and Gosht Dum Biryani.
The Sizzler section presents a unique touch with options like Chicken and Momo Sizzler, pairing perfectly with a cool drink from the bar. For vegetarian guests, hearty options abound, ensuring everyone finds something delightful. Special attention is given to small plates, making it perfect for shareable dining among groups. Each dish resonates with authentic flavors, as the chefs bring culinary expertise and quality ingredients together beautifully.
Starters
Pani Puri£3.99
Crispy puffed filled with boiled potatoes and chickpeas. Served with tangy water.
Chatpate£2.99
Popular Nepalese street food. Mix of puffed rice, boiled potatoes, onions, chilli and Nepalese spices
Onion Bhaji (6pcs)£3.99
Coated onion in spiced gram flour batter & deep fried.
Vegetable Samosas (4pcs)£2.99
Triangular puffed pastry filled with potatoes and peas served with tamarind sauce.
Samosa Chaat£4.49
Yellow pea gravy served on top of crushed samosas. Topped with yogurt, tamarind sauce and chaat masala.
Pork Jhir£4.99
Barbecued slices of Pork Belly coated in our Chef’s secret blend of spices.
Taas£5.90
Grilled lamb pieces in Nepalese Spices. Served with Chiura (Beaten Rice), salad and Tomato Chutney
Sadheko Kukhura£4.49
Nepalese style marinated chicken mixed with fresh ginger, garlic and red onion.
Pangra£3.99
Pan fried chicken gizzard cooked in Nepalese style.
Chole Bhature£4.99
Chickpeas curry served with fried bread.
Momo£4.99
Steamed Chicken, Pork or Vegetarian dumplings served with tomato chutney. Please allow us up to 20 minutes.
Hot & Sour Soup (Chicken)£3.00
Chinese style soup mixed with egg drop.
Hot & Sour Soup (Veg)£2.50
Chinese style soup mixed with egg drop.
Chicken Chilli£4.99
Chicken breast, cooked with fresh spices, onions and peppers in a homemade tangy sauce.
Chilli Paneer£4.99
Indian Cheese, cooked with fresh spices, onions and peppers in homemade tangy sauce.
Peppered Chicken Wings£5.49
Deep fried chicken wings coated in black pepper served with hot sauce.
Golden Fry Prawn with Hot Sauce£6.99
Prawns marinated in a battered paste and deep fried until golden in color.
Chicken Chop Suey£5.99
Fried noodles topped up with chicken, egg and Chinese Sauce.
Vegetable Chop Suey£4.99
Fried noodles topped up with assorted vegetables and Chinese sauce.
Special Thukpa£5.99
Tibetan noodle soup served with or without momo.
Chicken Chow Mein£4.99
Stir fried noodles with chicken and various vegetables.
Pork Chow Mein£4.99
Stir fried noodles with pork and various vegetables.
Vegetable Chow Mein£4.99
Stir fried noodles with mixed vegetables.
Special Mixed Chow Mein£5.99
Stir fried noodles with prawn, chicken and topped with eggs.
SIZZLER
Chicken Sizzler£7.99
Grilled chicken breast served with assorted vegetable, fries and red wine sauce.
Momo Sizzler£7.49
Steamed momo cooked with capsicum, onion and hot sauce served on sizzler dish.
BIRYANI
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
TANDOORI STARTER
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
RICE
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
THAALI
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
MAINS CHICKEN
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
MAINS LAMB
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
MAINS PRAWN/FISH
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
VEGETARIAN
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
DAAL
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
CHILDREN’S MENU
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
BREADS/NAAN
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
DESSERTS
Murgh Dum Biryani£8.50
Cuts of chicken with fragrant Basmati rice combined with saffron, cooked to perfection.
Gosht Dum Biryani£8.50
The essential Hyderabadi specialty of tender lamb marinated with onions, red chilies and yogurt, slow cooked with saffron.
Vegetable Biryani£7.50
An exquisite combination of English vegetables, paneer and aromatic Basmati rice, perfumed with saffron.
Menu Gallery
About The Palace Restaurant
Situated at 35 Station Rd, The Palace Restaurant is nestled in the bustling town of Aldershot. This inviting eatery stands out for its authentic Nepalese cuisine and friendly atmosphere. Open every day of the week, The Palace caters to both lunch and dinner crowds, making it a versatile choice for any dining occasion. Families, solo diners, and large groups can all find a warm welcome here.
The combination of a vibrant atmosphere, complete with live music, and a conscientious staff creates an experience that resonates with the community. The establishment prides itself on being LGBTQ+ friendly and a safe space for all, ensuring everyone feels welcome. Reservations are accepted, which can be a great idea if planning a special event, especially given its popularity.
Convenience doesn’t fall short either, with various payment options like credit and debit cards, as well as NFC mobile payments available. There’s a full bar on-site, making it easy to unwind with a refreshing drink. The Palace Restaurant truly captures the essence of communal dining, where laughter, flavors, and memories all blend together beautifully.
